Ginny Lane is the marquee restaurant at the Wharf, the one that tries hardest to be a real restaurant in a development that otherwise trends toward “places to eat after the concert.” Wood-fired oven, a menu that runs from pasta to pizza to steaks to fish, and a patio that faces the marina.
It is what it is — a polished tourist-development restaurant in a sea of chains and concert food — and it does what it does well. Service is professional. The wine list isn’t a joke. The pizzas are genuinely good.
If you have a Wharf Amphitheater show that night and want dinner-and-walk-to-the-show, Ginny Lane is the easy answer. Reservations make a real difference in season.